USWAG 2023 Spring Policy Committee Meeting

Tuesday, March 21, 2023 - Thursday, March 23, 2023

Thank you to our meeting sponsor(s):

Location

Venable LLP
600 Massachusetts Ave, NW
Washington, DC

General Information

The USWAG Policy Committee will meet on Wednesday, March 22 and Thursday, March 23.

The Steering Committee will meet on the afternoon of Tuesday, March 21st.

Registration closed at 5:00 PM on Friday, March 17, 2023.

Tuesday, March 21, 2023 - Steering Committee and Technical Committee Chairs Only

1:00 p.m. – 5:00 p.m.

Wednesday, March 22, 2023
o 8:30 a.m. – 9:00 a.m. - Continental Breakfast

o 9:00 a.m. – 12:00 p.m. - Session 1
DOT Committee Report
R&R Committee Report

o 12:00 p.m. – 1:00 p.m. – Lunch

o 1:00 p.m. – 5:00 p.m. - Session 2
Ash Committee Report

Governance Report

o 5:00 p.m. - Adjourn

o 5:30 p.m. – 7:30 p.m. – Networking Reception

Reception Co-sponsor:
For information on becoming co-sponsor for this
Reception contact Koren Dixon

Thursday, March 23, 2022
8:30 a.m. – 12:00 p.m.

o 8:30 a.m. – 9:00 a.m. -Breakfast

o 9:00 a.m. – 12:00 p.m. - Session 3

Low Volume Waste Committee Report

TSCA Committee Report

o 12:00 p.m. - Adjourn

Each USWAG Affiliate receives the first registration as complimentary; each additional person will be charged a $300 registration fee. To register for the reception please click here. The reception will take place on March 22, 2023 at 5:30 pm

For the complimentary registration please contact Koren Dixon in order to be registered.

Rooms have been reserved at the Kimpton: Hotel Monaco ,700 F Street NW Washington, D.C. 20005; (202) 628-7177. The room rate is $309 per night. Why wait? Book your reservation here or call (202) 628-7177 referring to the "Edison Electric Institute - USWAG Policy Committee" room block prior to the cut-off date of Tuesday, February 28, 2023.

Please notice that you will see an amenity charge/fee for the hotel as you make your reservation.

Please continue to make your reservation as this charge will be removed and/or waived for our entire group upon check-in!

If you have any questions or need more information, please contact Dan Chartier (202-508-5645).